Here's a sneak peek of Episode 10 - Foods of Central Europe.

Quick! What’s the most popular dish in Poland? Pierogi! Come along with The Traveling Trio as they go to one of the oldest restaurants in Warsaw, Poland. While there, the daughter of the chef shows the Trio how to make pierogi, a dumpling stuffed with cabbage, cheese, or meat. But that’s not all. The Trio will also make pastries with a well-known chef in Budapest, Hungary. They’ll eat salted anchovies in Croatia, langoš in Slovakia, and japrak in Bosnia. Are you getting hungry yet? The Trio is ready to eat!


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